Category: Cookery

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Showing 31-60 of 85

Image for Mrs Groundes-Peace's Olds Cookery Notebook

Mrs Groundes-Peace's Olds Cookery Notebook

By: Groundes-Peace, Zara (edited by Robin Howe)

Price: £6.00

Publisher: David & Charles: 1971

Edition: 1st Edition

Seller ID: 205287

ISBN: 0715351818

Condition: Good


hardback, russet colour cloth lettered gilt to spine, uneven staining to top and fore-edge resulting from a liquid splash, a short, light ink run at head of front endpapers, small stain to bottom corner of front free endpaper & thus good only, a tightly bound copy, text clean and unmarked, dust jacket well preserved but in a protective clear film sleeve which is secured to verso, b&w illustrations, 128pp View more info

THE TASTE OF CHINA

By: Hom, Ken

Price: £6.50

Publisher: Pavilion Books: 1990

Seller ID: 151725

ISBN: 1851452478

Condition: Very Good


hardback, 4to, very good in a very good dust wrapper, illustrated throughout in full colour, 192pp, ISBN:1851452478 View more info

Image for A Caledonian Feast: Scottish Cuisine Through the Ages

A Caledonian Feast: Scottish Cuisine Through the Ages

By: Hope, Annette

Price: £9.50

Publisher: Mainstream Publishing: 1987

Edition: 1st Edition

Seller ID: 181654

ISBN: 1851580778

Condition: Good


hardback, 8vo, top corners of boards bumped o/w very good in like dust jacket, 333pp View more info

Image for L-Carnitine some nutritional and historical implications

L-Carnitine some nutritional and historical implications

By: Hughes, R Elwyn

Price: £8.00

Publisher: Edition Lonza: 1993

Seller ID: 209094

ISBN: 3952046000

Condition: Near Fine


paperback, pictorial card covers, a near fine tightly bound copy, text clean and unmarked, colour illustrations, 52pp View more info

Image for The Country House : a collection of useful information and recipes adapted to The Country Gentleman and his household, and of the greatest utility to the housekeeper generally

The Country House : a collection of useful information and recipes adapted to The Country Gentleman and his household, and of the greatest utility to the housekeeper generally

By: I.E.B.C. (editor)

Price: £65.00

Publisher: Horace Cox: 1867

Edition: 2nd Edition

Seller ID: 205576

Condition: Very Good


hardback, 8vo, blind stamped blue cloth lettered gilt, some mild foxing to title page o/w a very good tightly bound copy, text clean and unmarked, 163pp, loosely enclosed recipe in a mss hand for 'Pickle for Ham' View more info

Image for Recipes from Wales: 113 Traditional Welsh Recipes

Recipes from Wales: 113 Traditional Welsh Recipes

By: John Jones (publisher)

Price: £4.15

Publisher: John Jones Pub: 1998

Seller ID: 165232

ISBN: 1871083605

Condition: Very Good


a very good paperback copy, 64pp View more info

Image for The Salmon Cookbook

The Salmon Cookbook

By: Kaye, Teresa

Price: £5.40

Publisher: Salamander Books: 1994

Seller ID: 173626

ISBN: 0861017749

Condition: Very Good


hardback, 4to, a very good copy in a very good dust wrapper, illustrated throughout in full colour, 96pp View more info

Image for SALADS

SALADS

By: Koops, Frauke & Beer, Gunter

Price: £7.50

Publisher: Feierabend: 2003

Seller ID: 152155

ISBN: 3936761590

Condition: Very Good


hardback, laminated pictorial boards, a very good copy in a good dust wrapper, col'd illustrations throughout, 187pp, ISBN:3936761590 View more info

Image for Making Sense of Taste : Food and Philosophy

Making Sense of Taste : Food and Philosophy

By: Korsmeyer, Carolyn

Price: £29.50

Publisher: Cornell University Press: 1999

Edition: 1st Edition

Seller ID: 209069

ISBN: 0801436982

Condition: Near Fine


hardback, 8vo, a near fine tightly bound copy in a near fine pictorial dust wrapper, clean and unmarked, 232pp View more info

Image for The British Housewife : Cookery Books, Cooking and Society in 18th Century Britain

The British Housewife : Cookery Books, Cooking and Society in 18th Century Britain

By: Lehmann, Gilly

Price: £32.00

Publisher: Prospect Books: 2003

Edition: 1st Edition

Seller ID: 204980

ISBN: 1903018048

Condition: Very Good


hardback, 8vo, a very good tightly bound copy in a very good pictorial dust wrapper, text clean and unmarked, 494pp View more info

Image for Revolution at the Table : The Transformation of the American Diet

Revolution at the Table : The Transformation of the American Diet

By: Levenstein, Harvey A.

Price: £12.95

Publisher: Oxford University Press: 1988

Edition: 1st Edition

Seller ID: 209110

ISBN: 0195043650

Condition: Very Good


hardback, 8vo, a very good tightly bound copy in a well preserved pictorial dust wrapper that has faded slightly to spine, text clean and unmarked, 275pp View more info

Image for PARTY FARE

PARTY FARE

By: MacClure, Victor

Price: £9.50

Publisher: Putnam: 1957

Seller ID: 163241

Condition: Good


hardback, minor foxing to fore-edge and top edge o/w very good in a well-preserved and now protected dust wrapper, 262pp View more info

Image for Lamingtons and Lemongrass: a whole world of food and recipes from around Australia

Lamingtons and Lemongrass: a whole world of food and recipes from around Australia

By: Maeve O'Meara & Joanna Savill

Price: £12.95

Publisher: Allen & Unwin: 1998

Seller ID: 182917

ISBN: 1864483326

Condition: Very Good


paperback, corners of front cover slightly rubbed o/w a very good copy, 243pp View more info

Image for Good Housekeeping: Step-by-Step Cookbook : Over 450 easy-to-follow techniques and triple-tested Recipes

Good Housekeeping: Step-by-Step Cookbook : Over 450 easy-to-follow techniques and triple-tested Recipes

By: Marsden, Emma (cookery editor)

Price: £9.50

Publisher: Collins & Brown: 2008

Seller ID: 165606

ISBN: 1843404133

Condition: Very Good


thick large 8vo, pictorial laminated boards, a very good copy in a very good dust wrapper, illustrated in full colour, 464pp View more info

Image for FROM BATH CHAPS TO BARA BIRTH the taste of south-west Britain

FROM BATH CHAPS TO BARA BIRTH the taste of south-west Britain

By: Mason, Laura & Brown, Catherine

Price: £6.00

Publisher: Harper Press: 2007

Seller ID: 139435

ISBN: 0007267851

Condition: Very Good


hardback, laminated boards, inscription on front free endpaper o/w very good in a very good dust wrapper, 124pp, ISBN:9780007267859 View more info

Image for Breads White and Brown, their place in thought and social history

Breads White and Brown, their place in thought and social history

By: McCance, R A & Widdowson, E M

Price: £26.50

Publisher: Pitman Medical Publishing: 1956

Edition: 1st Edition

Seller ID: 209074

Condition: Very Good


hardback, 8vo, faint stain to closed fore-edge - visible in only certain light o/w a very good tightly bound copy in a very good price clipped dust wrapper that is now protected in a non-adhesive clear film sleeve, text clean and unmarked, 174pp View more info

Image for All Manners of Food : Eating and Taste in England and France from the Middle Ages to the Present

All Manners of Food : Eating and Taste in England and France from the Middle Ages to the Present

By: Mennell, Stephen

Price: £16.50

Publisher: Basil Blackwel: 1985

Edition: 1st Edition

Seller ID: 206465

ISBN: 0631132449

Condition: Very Good


hardback, 8vo, a very good tightly bound copy in a very good pictorial dust wrapper that is now enclosed in a protective non-adhesive clear film sleeve, text clean and unmarked, b&w plates, 380pp View more info

Image for Dr A P Meylert's Rational Method of Drying and Preserving Food

Dr A P Meylert's Rational Method of Drying and Preserving Food

By: Meylert, A P

Price: £21.50

Publisher: printed for the author: 1876

Seller ID: 209106

Condition: Good


sewn paperback booklet, spotting to covers, vertical crease following previous folding, tightly bound, text clean, 3 b&w figures, 10pp, uncommon View more info

Image for Neptune's Gift : A History of Common Salt

Neptune's Gift : A History of Common Salt

By: Multhauf, Robert P.

Price: £9.65

Publisher: The Johns Hopkins University Press: 1978

Seller ID: 209091

ISBN: 0801819555

Condition: Very Good


hardback, large 8vo, a very good tightly bound copy in a chipped and creased pictorial dust wrapper that is rubbed to extremities, text clean and unmarked, b&w illustrations, 325pp View more info

Image for Dudley: The Favourite Recipes of Wales' Popular TV Chef

Dudley: The Favourite Recipes of Wales' Popular TV Chef

By: Newbery, Dudley

Price: £6.25

Publisher: Y Lofa: 1998

Seller ID: 166059

ISBN: 0862434394

Condition: Very Good


a very good paperback copy, col'd plates throughout, text in English, 142pp View more info

Image for Taste of Venice : Traditional Venetian Cooking

Taste of Venice : Traditional Venetian Cooking

By: Nordio, Jeanette Nance

Price: £6.50

Publisher: Webb & Bower: 1988

Seller ID: 182906

ISBN: 0863502040

Condition: Good


hardback, rectangular 4to, bottom edges of boards shelf-rubbed o/w very good in a dust jacket which has a closed tear and is creased at head, illustrated in colour, 127pp View more info

Image for The Art of Dining : A History of Cooking & Eating

The Art of Dining : A History of Cooking & Eating

By: Paston-Williams, Sara

Price: £16.00

Publisher: National Trust: 1994

Seller ID: 209067

ISBN: 0810919400

Condition: Very Good


hardback, quarto, a very good tightly bound copy in a lightly rubbed and faded pictorial dust wrapper, text clean and unmarked, illustrated throughout, 348pp View more info

Image for Patents for Inventions : Abridgements of Specifications, Class 49, Food Preparations and Food Preserving, AD 1855-1908

Patents for Inventions : Abridgements of Specifications, Class 49, Food Preparations and Food Preserving, AD 1855-1908

By: Patent Office

Price: £67.50

Publisher: HMSO: 1910

Seller ID: 209112

Condition: Very Good


bound collection of patent details covering the periods between 1855 and 1908, originally published in sections and here combined in one volume, 8vo, burgundy cloth lettered gilt to spine, lightly rubbed at head and tail but o/w a very good tightly bound copy, text clean and unmarked, b&w plans & illustrations, uncommon. View more info

Image for A Study of the Diet of the Labouring Classes in Edinburgh carried out under the auspices of the Town Council of the City of Edinburgh

A Study of the Diet of the Labouring Classes in Edinburgh carried out under the auspices of the Town Council of the City of Edinburgh

By: Paton, D Noel & Dunlop, J Craufurd & Inglis, E

Price: £31.50

Publisher: Otto Schulze & Co: 1901

Edition: 1st Edition

Seller ID: 205220

Condition: Good


hardback,8vo, undated but 1901 according to the British Library & National Library of Scotland (1902 according to Oxford & Cambridge) paper covered boards scuffed and rubbed with a linen backstrip that is worn with some loss at head and tail, splitting at page 88 but still sound, text unmarked, a good copy of an uncommon item, 104pp View more info

Image for My Cookery Books : A Bibliography

My Cookery Books : A Bibliography

By: Pennell, Elizabeth Robins

Price: £47.50

Publisher: Holland Press: 1983

Edition: Limited Edition

Seller ID: 206555

ISBN: 0946323003

Condition: Very Good


hardback, red cloth lettered gilt to spine, corners of boards very slightly knocked at tips o/w a very good tightly bound copy, limited to 500 copies, this copy not being numbered, b&w plates, text unmarked, reprint of the 1903 edition, 171pp View more info

Image for Treatise on Food and Diet with observations on the Dietetical Regimen suited for disordered states of the Digestice Organs...

Treatise on Food and Diet with observations on the Dietetical Regimen suited for disordered states of the Digestice Organs...

By: Pereira, Jonathan

Price: £41.50

Publisher: Longman, Brown, Green, and Longmans: 1843

Edition: 1st Edition

Seller ID: 205455

Condition: Poor


hardback, 8vo, blind stamped brown cloth worn to extremities and lacking much of backstrip - that remaining having been laid down, however binding tight & a good clean text, xvi + 542pp View more info

Image for All About Welbank's Boilerette

All About Welbank's Boilerette

By: R W Welbank (inventor)

Price: £12.00

Publisher: R W Welbank: 1910

Seller ID: 210850

Condition: Very Good


a small collection of ephemeral material concerning Welbank's Boilerette (pressure cooker), undated but early 20th century we think. Three card leaflets concerning Meat & Dainty Dinners, Potatoes & heating Wet Compresses. A fourth card with instruction to be hung by its neat lapel near to the apparatus & contains directions for cooking, cleaning & storage. View more info

Image for Chocolate

Chocolate

By: Reekie, Jennie

Price: £4.65

Publisher: Ward Lock Ltd: 1984

Seller ID: 174968

ISBN: 0706363108

Condition: Good


light crease to bottom corner of rear cover o/w a very good paperback copy, col'd illustrations, 80pp View more info

Image for The Origin of Food Habits

The Origin of Food Habits

By: Renner, H D

Price: £26.50

Publisher: Faber & Faber: 1944

Edition: 1st Edition

Seller ID: 209080

Condition: Very Good


hardback, 8vo, a very good tightly bound copy in an age-toned price clipped dust wrapper that is darkened to spine, chipped with losses and with some taped paper repairs to verso, text clean and unmarked, 261pp View more info

Image for Yn y Gegin Gyda Gareth

Yn y Gegin Gyda Gareth

By: Richards, Gareth

Price: £3.50

Publisher: Gomer: 2003

Seller ID: 165231

ISBN: 1843233126

Condition: Very Good


a very goo paperback booklet of recipes in Welsh, 54pp View more info